Oregano Beets
Ingredients
- 4 cups bite-sized beets
- 1 tbsp dried oregano
- ¼ to ½ cup water
- ½ tsp salt
Instructions
- Chop beets, sprinkle with salt and dried oregano
- Add water and bake at 350 degrees for about 30 minutes
- Remove beets from the oven and put into a bowl
- Stir dressing into beets and let sit for at least one hour
- Make sure beets are cool and then garnish with fresh minced oregano