Arugula Pesto
Ingredients
- 3/4 cup olive oil
- 1/2 cup pumpkin seeds
- 1/2 cup dried tomatoes
- 3 garlic cloves
- 1/4 cup fresh thyme
- 2 tsp balsamic vinegar
- 1/2 tsp salt
- 2 cups arugula
- 1/2 cup parsley
Instructions
- Mix olive oil, pumpkin seeds, dried tomatoes, garlic, thyme, vinegar and salt in a food processor.
- Once mixed well, add arugula and parsley until you have a nice even consistency.