Violet Lymph-Cleanse Lemonade Recipe
Get ready to take your taste buds on a floral adventure with this delightful and oh-so-pretty violet lemonade. This recipe combines the zesty freshness of lemonade with the delicate sweetness of homemade violet syrup.
Ingredients
- 4 cups water
- 1/2 cup freshly squeezed lemon juice
- 1/2 cup violet syrup
- Fresh lemon slices and violet flowers for garnish (optional)
Instructions
- Make the violet syrup, if you haven’t already.
- In a large pitcher, combine the cold water, freshly squeezed lemon juice, and violet syrup.
- Stir well to combine.
- Taste the lemonade and adjust the sweetness or tartness by adding more lemon juice or violet syrup as needed.
- Pour the lemonade into a glass, garnish with fresh lemon slices and violet flowers, if you have them
- Serve and enjoy!